Chef Jobs (Hospitality) | Juju Job Search

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Related titles: Executive Chef, Head Chef, Personal Chef, Pastry Chef, Sous Chef, Chef De Cuisine, Banquet Chef

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Chef: Unknown (San Diego, CA); ...include, but are not limited to: - training and management of current/new staff - ordering /inventory/receiving - menu development - implementing and supervising cleaning schedule PLEASE PASTE YOUR RESUME IN THE BODY OF YOUR EMAIL SUBMISSION - [click on "Apply Online" button]...; Email this job
RealMatch.com (11/16/09)
Sous Chef: Unknown (Columbus, GA); ...Must have advanced culinary knowledge and be able to pass a written chef test. 40hrs a week, benefits and insurance offered. email resume to: [click on "Apply Online" button] Location: Columbus, GA Compensation: $10.00-$13.00 per hour This job has originated from a member site of...; Email this job
RealMatch.com (11/19/09)

Chef, Executive Chef, Sous Chef, Food Production Manager: RJ's American Grille (Farmington, MI); ...for the Executive Chef is as follows Responsible for all kitchens in a food service establishment. Ensures all kitchens provide nutritious, safe, eye-appealing, properly-flavored food while maintaining a safe and sanitary work environment. Plans menus and prepares budgets. Interviews,...; Email this job
CareerBuilder (10/22/09)
Director of Operations, GM, Chef, Manager, Sous Chef: EHS Hospitality Group International (Chicago, IL); ...EHS is working with over 30 of the best restaurant concepts in the Chicago land area including fine dining, upscale casual, casual, chain, fast casual and quick service. EHS has 15+ years in the Hospitality Recruiting Business making us the best connected and respected. We also have many...; Email this job
CareerBuilder (10/04/09)
Assistant Chef (Chef D'Partie): Cruise West (WA); ...THIS IS A FULL TIME SEASONAL POSITION POSITION SUMMARY: Prepare and serve meals. Ensure that meals are prepared properly and in a timely manner (both guest and crew). Maintain proper galley sanitation and safety standards. MAJOR AREAS OF RESPONSIBILITY INCLUDE: * Preparation of meals:...; Email this job
CruiseWest (09/03/09)
Chef/Chef Partner: BUCA (Valencia, CA); ...To direct the team in the kitchen, to maintain the high standards of food quality and ensure that cleanliness, safety and sanitation standards are met and assist in the cost control management of the kitchen. Qualifications: Two or Four year college degree or culinary degree desired but not...; Email this job
BUCA (11/01/09)
Chef/Chef Partner: BUCA (Seattle, WA); ...To direct the team in the kitchen, to maintain the high standards of food quality and ensure that cleanliness, safety and sanitation standards are met and assist in the cost control management of the kitchen. Qualifications: Two or Four year college degree or culinary degree desired but not...; Email this job View duplicates
BUCA (11/01/09)
Executive Chef/Chef de Cuisine: Cafe Dominique (Houma, LA); ...Our concept is to bring to the table a fresher experience, by using local and organic produce, free range poultry and meat products, as well as the wonderful seafood that is indigenous to our area. Our desire is to serve our clientele from a diverse menu, New American/meditaerrean Cuisine,...; Email this job View duplicates
iHireJobNetwork (10/25/09)
Head Sushi Chef/Executive Chef: Imagin Asia Restaurant Management Group (Gainesville, FL); ...We operate in a very demanding and competitive marketplace and are therefore looking for a creative, responsible and conscientious person who is willing to commit him or her self to the aims, demands and growth of the business, and reap the rewards that result. The potential chef(s) MUST...; Email this job
iHireJobNetwork (10/28/09)
Restaurant Sushi Chef/Assistant Chef: Unknown (Santa Ana, CA); ...Flexible schedules that include weekends - evenings - and holidays. Experience in food handling and/or preparation. For more information call 714-852-7500. Web Id 0009120736Text 9120736 to 56654; Email this job
Asian-Jobs (11/18/09)
Production Chef / Sous Chef: Crowne Plaza Chicago Metro (Chicago, IL); ...The restaurant is located in the Crowne Plaza Hotel Chicago Metro in the trendy West Loop neighborhood, blocks from the Financial District, and approximately 18 miles from O'Hare International Airport. This location is also within a mile of the United Center, Harpo Studios, University Of...; Email this job
Hcareers.com (11/18/09)
Chef and Banquet Chef: Hilton Naples (Naples, FL); Shula's Steak House has immediate openings for a Full Time Chef, grill experience a must, and a Banquet Chef, experience a must; at a high volume Fine Dining Restaurant. Please apply in person at the Hilton Naples 5111 Tamiami Trail North; Email this job
HotJobs (10/05/09)

Category : Hospitality : Chef Jobs (1 - 10)