- Long John Silver's (Bridgeport, AL)
- Position : Restaurant General ManagerPay : $45000-$50000 annuallyThe Restaurant General Manager (RGM) ensures compliance with company standards in all areas of ... quality products and services are delivered to each customer. The Restaurant General Manager has the overall responsibility for directing the daily operations of a… more
- New Narrative (Portland, OR)
- …Rose Transition-Aged Youth Supportive Living Program (TAY-SLP) QMHA Clinical Case Manager provides community and home based interventions designed to stabilize and ... Rose TAY-SLP program in Multnomah county. The Clinical Case Manager works as part of the clinical team to...limited to, community and system navigation, meal preparation and cooking , shopping, housing maintenance, cleaning, budgeting of time and… more
- Kwik Fill (Geneva, OH)
- …the Food Service Department as well as the Store.Position PurposeThe Deli Manager shares responsibility for the stores food management operation with the store ... improve sales performance.Supervise employees in various duties such as cooking , serving, packaging, and operating counters.Manage product storage, maintenance, and… more
- Robert and Lawson, LLC (Brevard, NC)
- General Purpose of Position:A cook is responsible for preparation, cooking and plating of Chicken Fingerz, Buffalo Wings, Zalads, Sandwiches, Zappatizers, Kidz Meals ... to customer's request. Clean and maintain food preparation areas including cooking surfaces, utensils, and refrigeration equipment. Maintain sanitation, health and… more
- Windsor Run by Erickson Senior Living (Matthews, NC)
- …our innovative Signature Menu Dining Programs which include from-scratch cooking and chef-inspired culinary creations.We offer our residents: restaurant-style ... dining, from-scratch cooking , multiple onsite restaurants, intimate dining venues, increased daily menu options, in-the-moment cooking , fresh flavorful food, and… more
- Zippy's Restaurants (Honolulu, HI)
- …Sushi Cook duties when necessary. Identifies and understands the proper use of cooking tools and equipment, recognizing those in need of repair and reports to ... the manager for repair/replacement. Maintains a safe, sanitary, and organized workspace. Performs other duties as assigned by management. QUALIFICATIONS Scheduling:… more
- Maris Grove by Erickson Senior Living (Glen Mills, PA)
- …for driving our innovative Signature Dining Programs, which include from-scratch cooking and chef-inspired culinary creations. We provide our residents with a ... regulations pertaining to food handling/production (Health Department/HAACP).Partner with Unit Manager to ensure issues with food production, preparation and… more
- Fox Run Village by Erickson Senior Living (Novi, MI)
- …for driving our innovative Signature Dining Programs, which include from-scratch cooking and chef-inspired culinary creations.We provide our residents with a variety ... regulations pertaining to food handling/production (Health Department/HAACP).Partner with Unit Manager to ensure issues with food production, preparation and… more
- Army National Guard (Hattiesburg, MS)
- …meats, poultry and other perishable items Helpful Skills * Interest in cooking , home economics, health, mathematics, accounting and chemistry Through your training, ... and Logistics Age Requirements: Must be between the ages of 17 and 35 Cook Chef Sous Line short order restaurant diner cafeteria restaurateur manager executive more
- Perdue Farms, Inc. (Salisbury, MD)
- …The Performance Improvement Team is actively recruiting for a Cooking /Breading/Batter/Formulation Specialist. The Performance Improvement Team Member will travel to ... will also: + At least 5-7 years of experience working or leading a Cooking , Breading, Batter and/or Formulation department. + Be able to travel to other facilities… more
- Compass Group, North America (West Point, PA)
- …through Friday, hours may vary. More details upon interview. + Requirement: Previous cooking and chef manager experience is required. + Perks: Signing bonus! ... Paid holidays! No nights! No weekends! *Internal Employee Referral Bonus Available + Pay Range: $22.00 to $24.00 Free meals, uniforms and laundering service available at select locations. We Make Applying Easy! Want to apply to this job via text messaging?… more
- Children's Aid (Manhattan, NY)
- …how to prepare USDA-approved recipes for workshop participants and facilitate hands-on cooking experiences. * Assist the Program Manager in coordinating site ... - $62,400 **Position Summary: ** Under the supervision of the Program Manager , Nutrition Education, the Community Nutritionist will be responsible for implementing… more
- Dunkin (Fayetteville, WV)
- …Continually clean and sanitize equipment. 11. Constantly monitor temperatures on refrigeration and cooking equipment. 12. Notify Manager in the event of any ... Classification:** Full Time / Part Time **Position Reports To:** Food Service Manager **Minimum Education:** High School diploma or GED preferred. Must be able… more
- Taco Bell (Charmco, WV)
- …Continually clean and sanitize equipment. 11. Constantly monitor temperatures on refrigeration and cooking equipment. 12. Notify Manager in the event of any ... Position Classification: Full Time / Part Time Position Reports To: Food Service Manager Minimum Education: High School diploma or GED preferred. Must be able to… more
- Vancouver Public Schools (Vancouver, WA)
- …is for the 2024-25 School Year. Job Purpose: The Nutrition Services Kitchen Manager , under the direction of the Nutrition Services Director, is responsible for ... overseeing, managing and reviewing operational aspects of their kitchen. The Kitchen Manager is responsible for monitoring Nutrition Services staff and operations at… more
- Whitsons Culinary Group (Lebanon, NH)
- SUMMARY: The Chef/ Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/ Manager ... are trained on proper food preparation and kitchen safety techniques. Additionally, Chef/ Manager ensures that the company's standards are upheld: the food is… more
- Whitsons Culinary Group (Wolfeboro, NH)
- …This is a temporary position overseeing summer camp program at Camp Bernadette The Chef/ Manager is responsible for the overall operations for the kitchen area of the ... facility providing 3 meals per day for campers. Chef/ Manager will supervise 3 onsite staff. Additionally, Chef/ Manager...in a sanitary and professional manner. * Coordinate all cooking and prepping of stations according to production schedule.… more
- Boston Public Schools (Boston, MA)
- …majority of schools have full service kitchens with a full time cafeteria manager and subordinate staff. The remaining schools and programs are satellite sites ... to provide free meals to all Boston students. General Description: The Culinary Manager resides in the Food and Nutrition Services Department (FNS) within the… more
- Whitsons Culinary Group (Coraopolis, PA)
- SUMMARY: The Chef Manager is responsible for the overall operations for the kitchen area of the facility, including all catering, cost and budget maintenance. Chef ... Manager will purchase product, complete production records and ensure...to standards set forth by management. * Coordinate all cooking , prepping, etc. of stations according to production schedule.… more
- Northern Light Health (Mars Hill, ME)
- …be responsible for other food preparation tasks as assigned by the Supervisor/ Manager . Responsibilities: + Coordinates the cooking operation and the functions ... Summary: The Cook is responsible for the preparation and cooking of proper amounts of food items, desserts, salads...and food production in accordance with assignments from the Supervisor/ Manager . + Helps control food costs through the use… more
