- Steamboat Ski Resort (Meeker, CO)
- …of our F&B locations on the mountain, you'll see what we mean. The Chef will be responsible for kitchen operations including menu planning, provisioning, food ... position directs the training of culinary staff and other kitchen workers engaged in preparing and cooking foods to...Support Resort Culinary Management team in supervisory role as manager on duty when necessary Open and close kitchens… more
- Army National Guard (Reno, NV)
- …and Logistics Age Requirements: Must be between the ages of 17 and 35 Cook Chef Sous Line short order restaurant diner cafeteria restaurateur manager executive ... by Army recipes * Operate, maintain and clean field kitchen equipment * Perform preventive maintenance on garrison and...be able to pursue a career as a cook, chef , meat cutter, butcher, or baker. Earn While You… more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $65,000 - $80,000 based ... the ambassadors of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen … more
- Torch & Crown Brewing Co. (New York, NY)
- …at our newest location in Union Square. Come be part of our hospitality team! The Chef / Kitchen Manager (CKM) leads all day-to-day back of house and culinary ... kitchens. + 3+ years experience in a culinary management role as a Chef , CdC, or Kitchen Manager . + Experience working with multiple types of cuisines, with… more
- King's Seafood Company (Walter, MN)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team in Las Vegas....management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- Torch & Crown Brewing Co. (New York, NY)
- …be part of our hospitality team! The Sous Chef works closely with the Chef / Kitchen Manager to maintain the highest quality and standards in the daily ... portions and waste, processing invoices, and conducting inventories. + Collaborate with the Chef / Kitchen Manager & the Director of Hospitality to develop new… more
- Sunrise Senior Living (Arlington, VA)
- …and/or College Degree in Culinary Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management ... a big breath of fresh air."_** **_- Sunrise Leader_** At Sunrise, our Executive Chef is responsible for providing overall leadership and management for all phases of… more
- ARAMARK (Auburn, AL)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet… more
- Emmy Squared Pizza (Brooklyn, NY)
- …of House employees, to include menu knowledge and how to meet dietary needs. Kitchen Manager / Chef Qualifications: + Proven experience, minimum 1 year, as ... Emmy Squared Park Slope is looking for an experienced Kitchen Manager to join our team. Part...team! If you are a talented and experienced Sous Chef looking to take the next step in your… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary ASM Global, the leader in privately managed public ... assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We offer a… more
- Sodexo (Sacramento, CA)
- …The right candidate will have held various BOH management positions up to or including executive chef , kitchen manager , CDC, etc. We are looking for chef ... real impact every day.** **Sodexo** is seeking a **General Manager ** at our **Campus Commons** community in **Sacramento, CA**...kitchen and dining services on campus. The General Manager will oversee a team of managers to ensure… more
- Performance Food Group (Fort Worth, TX)
- …experience - Foodservice distribution industry experience - Culinary training and/or experience, ie sous chef , chef , kitchen manager - Sales related ... **100305BR** **Job Title:** Sales Area Manager **Location:** Performance Dallas (1011) **Job Description:** The... **Location:** Performance Dallas (1011) **Job Description:** The Area Manager position will perform the following duties: + Manages… more
- Performance Food Group (Charleston, SC)
- …experience - Foodservice distribution industry experience - Culinary training and/or experience, ie sous chef , chef , kitchen manager - Sales related ... **99457BR** **Job Title:** Area Manager - Charleston, SC **Location:** Performance Midlands (0502) **Job Description:** **We Deliver the Goods:** + Competitive pay… more
- Boston College (Chestnut Hill, MA)
- …desire and ability to pursue Boston College food service goals. -Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of ... as assigned. First Cook (continued) Supervision Received: Position reports to the Chef and Production Manager of assigned unit. Supervision Exercised Assists… more
- Whitsons Culinary Group (Coraopolis, PA)
- …production records and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Manager ensures that the ... SUMMARY: The Chef Manager is responsible for the...SUMMARY: The Chef Manager is responsible for the overall operations for...portioned correctly, and served quickly. The Chef Manager will also make sure that the kitchen… more
- Whitsons Culinary Group (Townsend, MA)
- …purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the ... The Chef / Manager is responsible for the overall...The Chef / Manager is responsible for the overall operations for...correctly, and cooked and served quickly. The Chef / Manager will also make sure that the kitchen… more
- Whitsons Culinary Group (Irvington, NJ)
- …purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the ... SUMMARY: The Chef / Manager is responsible for the overall...SUMMARY: The Chef / Manager is responsible for the overall operations for...correctly, and cooked and served quickly. The Chef / Manager will also make sure that the kitchen… more
- Ted's Montana Grill Inc (Littleton, CO)
- …Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine dining experience ... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...Culinary Manager / Chef PASSION BEGINS WITH THE HEART The little...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- Whitsons Culinary Group (Lebanon, NH)
- …product, and ensure all staff are trained on proper food preparation and kitchen safety techniques. Additionally, Chef / Manager ensures that the company's ... SUMMARY: The Chef / Manager is responsible for the overall...correctly, and cooked and served quickly. The Chef / Manager will also make ensure that the kitchen… more
