• Shift Leader - Taco

    Taco Bell (Gilbertsville, PA)
    The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant. Focal points ... include: + Driving excellence in customer service + Maintaining company standards in product and facility specifications + Reviewing food handling procedures + Assessing operational processes Job Types: Full-time, Part-time more
    Taco Bell (04/16/24)
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  • Restaurant General Manager - Taco

    Taco Bell (Gilbertsville, PA)
    Think outside the bun with a career at Taco Bell ! We're looking for people who would like to join a team that gives back to our community with supporting college ... providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to...+ Find and hire the best Team Members and Shift Leads. + Personally conduct orientation and on boarding… more
    Taco Bell (04/16/24)
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  • Shift Lead

    Taco Bell (Hamburg, PA)
    *You are applying for work with a franchisee of Taco Bell , not Taco Bell Corp.; franchisee of Arby's, not Arby's Corp; or franchisee of Long John ... their own wage and benefit programs that can vary among franchisees.* Shift Leader -Reports to Asst. Mgr and General Manager Salary commences with experience up… more
    Taco Bell (05/25/24)
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  • Shift Leader

    Taco Bell (Douglassville, PA)
    …production, guest service and cleaning. Basic Purpose and Objectives of the Position The Shift Manager (SM) is an hourly position that serves to assist management in ... procedures - Assessing operational processes The human resources responsibilities of a Shift Manager are limited to crew training and ongoing coaching and feedback… more
    Taco Bell (06/07/24)
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  • General Manager

    Taco Bell (Harleysville, PA)
    " You are applying for work with a franchisee of Taco Bell , not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only ... Manager Job Description The Restaurant General Manager is the leader of the TEAM who establishes the tone of...restaurant + Able to tolerate standing, walking, lifting up to 50 lbs. and stooping during 80% of shift more
    Taco Bell (04/16/24)
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