• Executive Chef

    Elior North America (Atlanta, GA)
    ** Executive Chef ** **Job Reference Number:** 19722 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** ... **The Role at a glance:** We are looking to add an experienced, motivated Executive Chef for our Aladdin Campus Dining team in Morrow, GA. As an Executive more
    Elior North America (06/07/24)
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  • Executive Chef 3

    Sodexo (Atlanta, GA)
    …of our next "Magic Maker" at the following location: **SodexoMAGIC** is looking for a ** Executive Chef 3 for the Morehouse College account in the Atlanta metro ... area.** The Executive Chef needs to be a talented...area.** The Executive Chef needs to be a talented culinarian experienced in...will manage a resident dining and catering operation. The Executive Chef will be very hands on… more
    Sodexo (06/04/24)
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  • Executive Chef

    ARAMARK (Atlanta, GA)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (04/17/24)
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  • Executive Chef 4

    Sodexo (Atlanta, GA)
    …our next "Magic Maker" at the following location: **SodexoMagic** is seeking an experienced an ** Executive Chef 4** to join our team **.** This role will be in ... the metropolitan **Atlanta, GA** area. The Executive Chef is responsible for maintaining high-volume kitchen operations, directing the preparation of meals in… more
    Sodexo (06/07/24)
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  • Executive Chef

    Omni Hotels (Atlanta, GA)
    …not required + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary ... on all matters relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and hygienic practice throughout the… more
    Omni Hotels (05/11/24)
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  • Executive Chef - Fisd

    Compass Group, North America (Kennesaw, GA)
    FISD Position Title: EXECUTIVE CHEF - FISD - KENNESAW, GA Pay Grade: 15 Salary: $65000 - $75000 / year Other Forms of Compensation: Flik Independent School ... to refer a friend to this position. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account.… more
    Compass Group, North America (03/28/24)
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  • Executive Chef I

    Compass Group, North America (Atlanta, GA)
    …we continue to raise the bar. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (04/20/24)
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  • Sr Executive Chef - Savannha

    Compass Group, North America (Atlanta, GA)
    …chefs, and 17,000 professional food service team members. Job Summary Working as a Senior Executive Chef will allow you the opportunity to work with GREAT people ... like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary food production. You will be responsible for menu development, inventory, purchasing, food cost controls and staff… more
    Compass Group, North America (06/07/24)
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  • Executive Chef

    Compass Group, North America (Peachtree Corners, GA)
    …to refer a friend to this position. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (05/21/24)
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  • Executive Chef

    Compass Group, North America (Atlanta, GA)
    …translates into exciting opportunities for our people! Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
    Compass Group, North America (05/10/24)
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  • Executive Chef

    Compass Group, North America (Atlanta, GA)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
    Compass Group, North America (03/19/24)
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  • Executive Sous Chef , Truist Park

    Delaware North (Atlanta, GA)
    …members; supervise activities of supervisors, cooks, and utility workers + Assist the Executive Chef with daily supervision and production of all operations and ... **The Opportunity** Delaware North Sportservice is searching for an Executive Sous Chef to join our team at Truist Park in Atlanta, Georgia. As Executive more
    Delaware North (03/26/24)
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  • Executive Chef

    Emory Healthcare/Emory University (Atlanta, GA)
    …procedures.MINIMUM QUALIFICATIONS: + An associate's degree in culinary arts. + Seven years of chef experience in a high volume facility, of which two years must be ... in a supervisory or managerial capacity. + Combination of education and experience may be considered in lieu of degree. + Must be Serv Safe certified or attain certification within 6 months of hire, if not certified at time of hire. **Additional Details**… more
    Emory Healthcare/Emory University (06/06/24)
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  • Executive Chef

    HEI Hotels and Resorts (Atlanta, GA)
    …+ Direct the day to day operations of all areas of the kitchen including outlets, banquets, stewarding, and purchasing. + Manage Human Resources in the kitchen in ... Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality… more
    HEI Hotels and Resorts (06/07/24)
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  • Executive Chef

    HEI Hotels and Resorts (Atlanta, GA)
    …we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value US military ... experience and invite all qualified military candidates to apply. Overview Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all… more
    HEI Hotels and Resorts (06/04/24)
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  • Senior Sous Chef

    Compass Group, North America (Atlanta, GA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (05/29/24)
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  • Sous Chef

    Compass Group, North America (Atlanta, GA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (05/11/24)
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  • Assistant Pastry Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …banquet orders. You will perform other duties as assigned by Executive Pastry Chef or Executive Chef . QUALIFICATIONS + 2-5 years' experience preferred. + ... GA is seeking to hire a full-time Assistant Pastry Chef to assist in the production of baked goods,...fast-paced and fun culinary environment. As an Assistant Pastry Chef , you take responsibility for the day-to-day operations of… more
    Cherokee Town and Country Club (04/17/24)
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  • Executive Sous Chef

    Marriott (Atlanta, GA)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (05/30/24)
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  • Sous Chef Hourly (Full Time)

    Compass Group, North America (Atlanta, GA)
    …more about careers with Bon Appetit: http://www.bamco.com/careers/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (05/13/24)
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