- Sonic Drive-In (Country Club Hills, IL)
- …pay, flexible hours and a cool uniform-while doing the job you love. As a SONIC Carhop , you are part of an elite group, filling a role offered by no other company. ... Being a Carhop (aka super cool food server) is like being...a truly out-of-this-world experience at SONIC Drive-In restaurants. SONIC Carhop /Skating Carhop server duties may include: -Ensuring… more
- Sonic Drive-In (Country Club Hills, IL)
- …AND JOB REQUIREMENTS:** + Effective communication skills + Basic math and basic reading skills + Ability to follow directions + Ability to work irregular hours, ... nights, weekends and holidays + Complies with all Sonic Drive-In policies and procedures, and all health and sanitation laws and regulations + Successfully completes and follows requirements of all STAR certification and other Sonic Drive-In training programs.… more
- Sonic Drive-In (Country Club Hills, IL)
- …& Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, Carhop , Skating Carhop and if applicable Drive-Thru) as needed and ... depending on store volume, during a shift to ensure the preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards. + Adheres to and monitors employee compliance of the… more
- Sonic Drive-In (Country Club Hills, IL)
- …& Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, Carhop , Skating Carhop and if applicable Drive-Thru) as needed and ... depending on store volume, during a shift to ensure the preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards. 3. Adheres to and monitors employee compliance of the… more
- Sonic Drive-In (Country Club Hills, IL)
- …& Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, Carhop , Skating Carhop and if applicable Drive-Thru) as needed and ... depending on store volume, during a shift to ensure the preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards. + Adheres to and monitors employee compliance of the… more